Giovanni L. – The success story of a special ice cream parlor on Mallorca
The story of Giovanni L. begins in 1961, when the grandfather of the Lasagna family opened his first ice cream parlor. Giovanni Lasagna, who was born in 1972, continued this legacy with passion. In 2005, he opened the first Giovanni L. ice cream parlor in Hanover - a milestone that laid the foundation for a globally successful brand.
Another branch followed in Kiel in 2006. But Giovanni L. had bigger plans: in 2009, the company ventured onto the international stage and opened a branch in Mallorca, Spain. This ice cream parlor on Mallorca is still a symbol of the combination of Mediterranean flair and genuine gelato tradition. In the same year, the franchise system was launched, giving many partners the opportunity to become part of the Giovanni L. family.
Another highlight followed in 2010, when Giovanni L. won the first world championship title for his gelato - a success that was crowned with a second title in 2014. The company grew steadily: in 2011, the production and system center in Kiel was expanded to meet the growing demand. In 2012, Giovanni L. expanded to Denmark and introduced the innovative shop-in-shop system.
Expansion and innovation: Giovanni L. becomes a global trendsetter
With a strong vision for the future, Giovanni L. expanded to Saudi Arabia in 2016. At the same time, the company obtained Halal certification for its products and decided to stop using industrially produced ingredients. From 2018, all gelato varieties were produced free of artificial flavors, colors and preservatives. That year, the company also entered Switzerland and expanded production capacity to meet increasing global demand.
The ice cream parlor in Mallorca remained a flagship for Giovanni L.'s success, but the brand also conquered new markets: in 2019, the company expanded to Austria and introduced the "Cucina de Luxe" concept. By 2020, seven sales locations had been opened in Saudi Arabia alone - impressive proof of Giovanni L.'s popularity worldwide.
Giovanni L. today: quality, passion and international flair
Today, Giovanni L. produces an impressive 2 million liters of gelato annually on a production area of 4,000 m². With over 500 sales outlets worldwide - from Kiel to Switzerland to the popular ice cream parlor on Mallorca - the company delights gelato lovers with more than 60 flavors. Giovanni L. remains true to its philosophy: the highest quality, authentic taste and a love of tradition.
Whether on Mallorca or in one of the numerous international branches - Giovanni L. is the epitome of premium gelato that delights both gourmets and families. Visit a Giovanni L. ice cream parlor and experience the incomparable pleasure of hand-made gelato!
Giovanni L. Mallorca Story
3 flagship stores in Palma de Mallorca since 2025
Giovanni L. is a success story that combines tradition, passion and creativity in the art of ice cream making. Founded by Giovanni Lasagna, the company has grown from humble beginnings to become a renowned brand that enjoys international recognition.
A highlight of this success story is the branch in Palma de Mallorca, which is located in the heart of the city on Carrer de Jaume II. It embodies Giovanni L.'s philosophy, which is based on artisanal perfection and the use of high-quality ingredients. Guests from all over the world appreciate the variety of ice cream flavors, which are made with great attention to detail. It's no wonder that this branch has 4.5 out of 5 stars on review portals such as Tripadvisor and is considered one of the best dessert addresses in Palma.
A special chapter in the history of Giovanni L. is the award that the founder Giovanni Lasagna received in 2014 at the SIGA ice cream and food fair in Rimini. His pistachio ice cream, refined with Mallorcan sea salt, was named the best pistachio ice cream - proof of the company's exceptional quality and innovative strength.
Today, Giovanni L. stands for more than just ice cream. It is a synonym for enjoyment and tradition that delights people in Palma de Mallorca and far beyond. The brand remains true to its mission: to create unique taste experiences that evoke memories of sunny days and the Mediterranean lifestyle.